Vegetable group

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Hub of Talents
Hub of Talents: Postharvest Technology

Vegetable group

Hub of Talents: Postharvest Technology Vegetable group It is the database hub of experts who are interested in various fields, related to vegetables, especially vegetables that have the potential and are significant to the country, focusing on post-harvest losses of vegetables, from the production to the management of pre- and postharvest, as well as, marketing by collecting and managing knowledge and important information to be used in supporting and driving solutions to critical problems in postharvest technology for food sustainability. Experts in various fields to collaborate in sharing opinions, recommendations, limitations, and to help each other to analyze and prioritize problems in various areas, as well as, to jointly attend to initiate post-harvest technology and innovation towards the development of research methods to reduce post-harvest losses and to solve problems in various dimensions; society, community, or economically, to enhance the capabilities of the experts and researchers by supporting activities that help to elevate the excellency in various areas of the hub of talents in postharvest technology.

Critical issues

  • Issues with post-harvest losses.
  • Issues from climate change, affecting vegetable production.
  • Other issues.

Vegetable group has a total of 47 experts

ศาสตราจารย์เกียรติคุณ ดร. ดนัย บุณยเกียรติ

Professor Emeritus Dr. Danai Boonyakiat

Physiology and Postharvest of Horticulture, Postharvest Diseases of Horticulture

(Coordinator)

ดร.ณัฏฐวัฒณ์ หมื่นมาณี

Dr.Nadthawat Muenmanee

Postharvet Management

รศ.ดร.เสาวภา ไชยวงศ์

Assoc. Prof. Dr.Saowapa Chaiwong

Preharvest factors affecting fruit losses and quality of horticultural crops

ผศ.ดร.บุศรา ลิ้มนิรันดร์กุล

Asst. Prof. Dr.Budsara Limnirankul

Agricultural Extension and Rural Development

รศ.ดร.พิชญา พูลลาภ

Assoc. Prof. Dr.Pichaya Poonlarp

Postharvest Technology, Food Processing, Food Drying, Food Safety

ดร.ปาริชาติ เทียนจุมพล

ดร.ปาริชาติ เทียนจุมพล

เทคโนโลยีหลังการเก็บเกี่ยว และการประยุกต์ใช้เทคนิคเนียร์อินฟราเรดสเปกโทรสโกปีกับผลิตผลทางการเกษตร

ดร.พลกฤษณ์ มณีวระ

Dr.PHONKRIT MANIWARA

Nondestructive Quality Assessment of Agricultural Products

ผศ.ดร.พิมพ์ใจ สีหะนาม

Asst. Prof. Dr.PIMJAI SEEHANAM

Postharvest Management, Postharvest Physiology

ผศ.ดร.จุฑามาส คุ้มชัย

Asst.Prof.Dr.Jutamas Kumchai

Production and Breeding of Vegetable Crops

ผศ.ดร.ศิวาพร ธรรมดี

Asst. Prof. Dr.Siwaporn Thumdee

Horticultural Plant Breeding, Horticultural Plant Physiology, Vegetable Production, Postharvest Management, Loss Assessment of Vegetable

ผศ.ดร.เยาวลักษณ์ จันทร์บาง

Asst. Prof. Dr.Yaowaluk Chanbang

Postharvest Management of Insect Pests

ผศ.ดร.อรอุมา เรืองวงษ์

Asst. Prof. Dr.On-uma Ruangwong

Plant Disease Control

ผศ.ดร.อดิศักดิ์ จูมวงษ์

Asst. Prof. Dr.Adisak Joomwong

Postharvest Technology of Fruits and Vegetables, Postharvest Physiology

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